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Whistle Stopper - The Cake Mix Doctor

The Cake Mix Doctor
List Price: $14.95
Our Price: $6.13
Your Save: $ 8.82 ( 59% )
Availability: Usually ships in 24 hours
Manufacturer: Workman Publishing Company
Average Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5

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Binding: Paperback
Dewey Decimal Number: 641.8653
EAN: 9780761117193
ISBN: 0761117199
Label: Workman Publishing Company
Manufacturer: Workman Publishing Company
Number Of Items: 1
Number Of Pages: 464
Publication Date: 1999-11
Publisher: Workman Publishing Company
Studio: Workman Publishing Company

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Spotlight customer reviews:

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: Such a fun book
Comment: I loved this book so much, I bought it as part of a shower gift. It's just lots of fun with yummy, practical recipes (well, not practical health wise, but for the special occasions you want to bake a cake).

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great book!
Comment: I borrowed this book from a friend and it had so many great recipes in it that I had to get my own! You and your family will love trying all these sweet treats.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: CAKE DOCTOR
Comment: I SAW A COPY OF CAKE DOCTOR THAT A FRIEND HAD. IT LOOKED GREAT.
NONE OF THE STORES AROUND ME HAD THE BOOK.
SO I WENT ON LINE AND FOUND IT ON AMAZON.COM.
SINCE JULY 1 I HAVE MADE TWO OF THE RECIPES EACH TWICE.
EVERYONE RAVES ABOUT THE CAKES. THEY ARE WONDERFUL.
MY HUSBAND SAYS ONE OF THE CAKES IS THE BEST I HAVE EVER MADE. WE'VE BEEN MARRIED 27 YEARS AND I HAVE MADE MANY MANY CAKES.
IT IS A TREASURE TO HAVE AND I INTEND TO BUY MORE COPIES FOR CHRISTMAS GIFTS.
GLAD TO HAVE THE OPPORTUNITY TO TELL SOMEONE.
SHERRY WHATLEY
GRAPELAND, TEXAS

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great cookbook!
Comment: I had checked this book out from the library and liked it so much that I ordered a copy for 1 daughter's birthday, another as part of my other daughter's wedding gifts, and of course a copy for myself!

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: Very Easy Cake Baking!
Comment: Very easy to understand and put together recipes, "however", you really need to keep an eye on everything...some recipes need to bake for a longer period of time or they are not done through and through and some recipes don't need to be baked as long as stated!
I make notes on every page of every recipe in this book,as I bake them, so I know what to do should I want to make the recipe again! So far these are the only problems I have found in this book. Otherwise it is great. Who would of thought you could do so much with "boxed" cake mixes! I would recommend it to any one who says they can't bake!! Like me!


Editorial Reviews:

The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras--a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake--even the least experienced baker can turn out luscious signature desserts, time after time. The proof is in the taste, and the taste never stops--from Toasted Coconut Sour Cream Cake to Devilishly Good Chocolate Cake; from a to-die-for Caramel Cake and a Holiday Yule Log to cheesecakes, coffee cakes, sheet cakes, pound cakes, bars, brownies, and those all-important frostings, here are 175 fast, foolproof recipes that will transform the art of home baking in America.

Who could believe these cakes came out of a box? Moist, tender, rich, deep, and complexly flavored, without a hint of artificiality, each cake stand up and delivers. But without any of the fuss of baking from scratch. Anne Byrn, an award-wining food writer and self-described purist, creates recipes that employ a cake mix's strengths---convenience, ease-of-use, dependability, and almost imperviousness to overbeating, underbeating, overbaking, and underbaking.

In addition to the recipes are the Cake Mix Doctor's Q&A's, extensive "Doctor Says" tips, lists--15 Beautiful Birthday Cakes, 15 Cakes That Will Cash in at a Bake Sale--and more, all illustrated in a full-color photographic insert.




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