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List Price: $12.95
Our Price: $7.52
Your Save: $ 5.43 ( 42% )
Availability: Usually ships in 24 hours
Manufacturer: Wine Appreciation Guild
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Average Customer Rating:     

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Binding: Plastic Comb Dewey Decimal Number: 641.874 EAN: 9781891267314 ISBN: 1891267310 Label: Wine Appreciation Guild Manufacturer: Wine Appreciation Guild Number Of Items: 1 Number Of Pages: 264 Publication Date: 2006-08-31 Publisher: Wine Appreciation Guild Studio: Wine Appreciation Guild
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Spotlight customer reviews:
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Customer Rating:      Summary: great book Comment: great drink recepies in this book. i love the binder. all books should be bound this way. bring your reading glasses as the writing is fairly small.
Customer Rating:      Summary: A must have Comment: This book is a must-have for all professional bartenders. For non-professionals it is a must-read because you will learn a lot!
Customer Rating:      Summary: Lots of recipies Comment: Lots of drink recipes, and it's fun to flip through it and find something new to try.
Customer Rating:      Summary: Bartender's Black Book Comment: The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes I am very satisfied. The shipping was fast and the book was in excellent condition. Thank you.
Customer Rating:      Summary: Compact drinks book Comment: This is a very good drinks book with lot of drinks, and listed by types of drinks eg if you got a bottle of vodka you can fine about 50 drinks that can be made from that single bottle with the exception of a few other ingredients that have to be bought. The only down side there isn't any pictures to see how the drinks should look.
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Editorial Reviews:
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Easy to use: Designed with your convenience in mind.
Index by ingredient: Find all of the drinks made with your favorite spirits. Over 2,800+ recipies
Spiral Binding: Allows this bar guide to lie flat, open to your drink selection while you mix it.
Martini Section: Complete list of martinis.
Mixing instructions: How to mix them.
Garnishes: The finishing touches.
Expanded Wine Section: Serious wine info!
150 of the HOTTEST New Drinks
EXPANDED Glossary and Beer Section
COGNAC Guide
Weights and Measures
Shooters
Floaters and Frozen Drinks
Dessert Drinks
Mixing Techniques
MORE advice for the professional bartender
PLUS: Robert M. Parker Speaks On Wine!
Glossary of Wine Terms
Wine Rating System
Latest Vintage Guide
The Worlds Greatest Wine Values
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