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Whistle Stopper - Regular Blue Corn Meal, A finely ground whole grain that is perfect for all corn meal recipes.

Regular Blue Corn Meal, A finely ground whole grain that is perfect for all corn meal recipes.
List Price:
Our Price: $3.75
Your Save: $ ( % )
Availability:
Manufacturer: The Cooking Post at The Pueblo of Santa Ana
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

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Address: Array
Binding: Misc.
Brand: Tamaya
Country: USA
Feature: Blue Corn Meal milled from Indian Blue Corn
Ingredients: Native Blue Corn
Label: The Cooking Post at The Pueblo of Santa Ana
Manufacturer: The Cooking Post at The Pueblo of Santa Ana
Model: 827
Publisher: The Cooking Post at The Pueblo of Santa Ana
Size: 12 oz Bag
Studio: The Cooking Post at The Pueblo of Santa Ana

Features
Blue Corn Meal milled from Indian Blue Corn
Blue Corn kernels are finely ground
Use in any recipe calling for regular white or yellow cornmeal.

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Lavender blue
Comment: Nicest cornmeal ever - makes beautiful lavender colored muffins and tastes like the southwest. Local -

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great Fresh Flavor
Comment: Our family loves Tamaya's Blue Corn Meal and the Pancake and Muffin Mix.
There is more protein in blue corn, and the flavor is unique and wonderful.
We've ordered this product for the past two years from Tamaya, and they're prompt and reliable. It's easy to make cast iron skillet cornbread, and it's a great complement to chili, soup and breakfast.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Fast Delivery...Great product.
Comment: I made yellow cornmeal and blue cornmeal muffins...Bobby Flay's recipe. I loved the blue cornmeal..Thanks cookiebaker50


Editorial Reviews:

This traditional Tamaya Blue Corn Meal is from the Pueblo of Santa Ana's Agricultural Enterprises. Tamaya is the name of the Tribe in its native Keres language. It is a finely ground whole grain that can be used in most recipes using regular corn meal. Especially good for baked breads, it should be blended with wheat and other glutinous grain flours. This Blue Corn Meal can be used to make lesser-known Southwestern dishes such as piki bread (wafer-thin cake) and chaquegue (porridge), as well as other more traditional foods containing corn meal such as corn flakes, muffins, pancakes an even Blue Corn Scones(recipe on our Website).


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