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Whistle Stopper - Durkee Grill Creations St. Louis Style Chicken & Rib Rub (6.25 oz.) Small Size

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List Price: $0.00
Our Price: $4.99
Your Save: $ ( % )
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Manufacturer: Spice Advice
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Average Customer Rating:     

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Binding: Misc. Brand: Durkee Grill Creations EAN: 0047600091298 Feature: St. Louis is known for many things, but on Sunday afternoon, it?s barbecue. Ingredients: Salt, Brown Sugar, Maltodextrin, Dehydrated Garlic, Monosodium Glutamate, Paprika (as color), Dehydrated Onion, Spice, Red Pepper, Natural Smoke Flavor and less than 2% Silicon Dioxide to prevent caking. Label: Spice Advice Manufacturer: Spice Advice Publisher: Spice Advice Studio: Spice Advice
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Features
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St. Louis is known for many things, but on Sunday afternoon, it?s barbecue. A blend of sweet brown sugar, garlic, natural hickory smoke, and secret, savory spices. Rub it into your chicken or ribs before grilling or baking. See Honey Glazed Chicken Recipe Below. ENJOY!
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Spotlight customer reviews:
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Customer Rating:      Summary: Best rub ever Comment: Best damn rub i've had that wasn't home made. Good for any kind of meat (even pulled pork!!!). Cook them ribs low and slow.
Customer Rating:      Summary: Best Rib seasoning on the market Comment: I use this rub on my babyback ribs, this stuff is dynamite. Too bad they have stopped making it in the large chef size container, its still worth the money if you want people to look at you and say, hey whats on the ribs? its great!
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Editorial Reviews:
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St. Louis is known for many things, but on Sunday afternoon, it?s barbecue. Bring that legendary flavor to your table, with this blend of sweet brown sugar, garlic, natural hickory smoke, and secret, savory spices. Rub it into your chicken or ribs before grilling or baking. Honey Glazed Chicken Recipe: 4 boneless, skinless chicken breast (about 2 pounds) 2 Tbsp. Durkee Grill Creations St. Louis Style Chicken & Rib Rub 1 Tbsp. honey Rub both sides of chicken breast with Durkee Grill Creations St. Louis Style Chicken and Rib Rub. Grill or broil chicken for 12-15 minutes or until no longer pink inside, turning once. Drizzle honey over hot chicken; serve immediately.
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