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Whistle Stopper - Triton Kaiso Japanese Sea Vegetable Salad - Japanese Seaweed Salad Mix (Wakame, Arame, Dulse, Hijiki, Aonori, Agar Strip) - 17.63 Oz

Triton Kaiso Japanese Sea Vegetable Salad - Japanese Seaweed Salad Mix (Wakame, Arame, Dulse, Hijiki, Aonori, Agar Strip) - 17.63 Oz
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Manufacturer: Triton
Average Customer Rating: Average rating of 4.0/5Average rating of 4.0/5Average rating of 4.0/5Average rating of 4.0/5Average rating of 4.0/5

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Address: Array
Binding: Misc.
Brand: PierMall Cooking
Country: Japan
Feature: Tender mixed dried sea vegetables harvested from wild ocean waters! a blend of native sea vegetables carefully selected for their vibrant color, soft texture, mild flavour and natural goodness. Fresh seaweed preserved in sea salt. Just wash out the salt and mix into your favorite salad!
Ingredients: wWakame, Arame, Dulse, Hijiki, Aonori (green lava), Agar Strip, sea salt.
Label: Triton
Manufacturer: Triton
Publisher: Triton
Studio: Triton

Features
Tender mixed dried sea vegetables harvested from wild ocean waters! a blend of native sea vegetables carefully selected for their vibrant color, soft texture, mild flavour and natural goodness. Fresh seaweed preserved in sea salt. Just wash out the salt and mix into your favorite salad!
Delicious and easy to prepare . It is one of most popular salad in Japan
Seaweeds is an excellent source of trace minerals in our diet
There are 6 types of seaweeds in this mix
Product of Japan. Nt Wt 17.63 Oz

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great Seaweed Mix
Comment: I have been wanting to make a seaweed salad at home like you get in a sushi restaurant. I still haven't accomplished that, but this is a good second best. I throw away the dressing that comes with the salad. The directions say to soak the mix for ten minutes, but I find it is unbearably mushy if I do that. I just rinse, drain, and mix it in with my salad. It's a little salty that way, but it otherwise has a taste and texture like the restaurant salad. (BTW, you only have to rinse and drain as much as you need at a time, just leave the rest in the bag and put a rubber band around it)

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Best seaweed mix
Comment: This is really the best seaweed mix at such a huge bargain price! Most of the seaweed mix you can get in Asian market costs about $4 for less than 1 oz. Ok, ok, that is the dry weight. Here is 17.63 is seaweed preserved in sea salt. However, there are so much seaweed, its dry weight will be well over 4 oz.

It is funny that previous reviewer say it is one-shot. Of course not, just get a handful of them, which is the normal Japanese portion. And store the rest in the fridge; you can store the rest in the container, or in the bag. I did prepare over 10 times with fresh cucumbers, even spring salad mix. I like their seaweed agar agar strip (B000N6XX3W) too. Just soak a handful for about 5-10 min and cut into seaweed mix for nice texture.

The preparation is very simple. The illustration has done a quite good job. Pier Mall's product information is very helpful with quite tasty recipes.

Customer Rating: Average rating of 2/5Average rating of 2/5Average rating of 2/5Average rating of 2/5Average rating of 2/5
Summary: A very expensive salad
Comment: First up, the dressing didn't come with it.** Secondly, there are no English instructions. That's no hill for those of us that would buy this item, but
I recommend another soak beyond what's in the illustrations. Next, it's all one big bag, so you only get one shot at it. I'd hoped it would've been packaged in 3 or 4 serving sizes.

The taste? Good. **I had to really take a wild guess at what kind of dressing to use. I made my own soy based recipe.

Finally, don't expect the free stuff in the Amazon ad. It wasn't there either.

Save your money and head for your nearest Asian market.


Editorial Reviews:

This salad is a mix of 6 most popular Japanese seaweed: Wakame, Arame, Dulse, Hijiki, Aonori (green lava), Agar Strip. Here is a simple way to prepare the salad: wash out the salt under running water, soak in water for another 2 min to remove the salt completely, added some rice vinger, soy sauce, pepper, sugar (it also tastes great with honey). Add some cucumber to make it even more fresh. Enjoy!


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