Whistle Stopper - Point Reyes Original Blue (8 ounces) by igourmet.com

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Address: Array Binding: Misc. Brand: IGOURMET Country: united-states-of-america Feature: Influenced by the coastal fog and salty sea breezes in Tomales Bay, California Label: igourmet Manufacturer: igourmet Publisher: igourmet Size: 8 ounces Studio: igourmet
Features Influenced by the coastal fog and salty sea breezes in Tomales Bay, California Aged for 6 months, developing a rich, complex flavor Crumble over salads or chunk and serve with pears as a dessert cheese Made in the USA from unpasteurized milk
Editorial Reviews: The secret to Point Reyes Original Blue lies in its unique combination of three ingredients. First, grade A unpasteurized milk is taken from a closed herd of Holstein cows that graze on the green pastured hills overlooking Tomales Bay, California. Next, the coastal fog and salty Pacific breezes common to Point Reyes, California conspire in lending the cheese a unique character. Finally, time influences the recipe too. Original Blue is made within hours of milking, and then ages for a minimum of six months. The result? A creamier style, full-flavored blue cheese with definite hints of lemongrass and sea salt. For those of us who have fallen in love with Maytag Blue, sample Point Reyes Original Blue for a familiar yet distinctly different experience!